boil as much potatoes as u want. 4-6 med. will do.
add 1 tablespoon of butter.
salt/pepper as us wish.
one can of cream of chicken soup.
on can of milk.
as much cheese as u want(-velveeta or american slices)
cook it on low for a few minutes. [until heated through is what she means there]
stir so the bottom doesn't burn.
if u want u can stir some garlic in, do that while the potatoes are boiling.
that will feed 1 or 2 people. depending how u eat.
i eat it alone. hahaha!
oh, i also put in basil and nutmeg, just a hint. mmmmmmmmmm.....u can put that stuff in everything!!!!!